

















The celebrated Cawood Sword, named after its discovery location near Cawood Castle in England, is regarded as one of the finest and best-preserved examples of an 11th century Viking sword in existence. Preserved in the mud of the River Ouse for almost a millenium, the sword is on display in the  Yorkshire Museum. What is almost certainly a "sister" sword was unearthed in Norway in 1888, giving a valuable clue to the Cawood sword's origin. This sword features a lobated pommel and steeply down-curved quillons, with a sharp blade with deep fullers forged in 5160 high-carbon steel. The weight and balance provide for a very usable sword (hello, understatement of the year - this sword ROCKS!). No details of the original scabbard are known, but the molded leather styling of this scabbard is typical of the period.    
length:   35 1/4"       
blade:   29 5/8"        
blade width:  2" at base  
blade width:  1 1/8" at 2" from tip  
grip and pommel:  5 3/8"      
guard:  6 5/8" x 3"  
balance point:  4 1/4" from guard  
weight (sword):   2 lb 4.5 oz     
weight (sword and scabbard):   2 lb 15.0 oz     
